Food Addiction, Food
Cravings
online
conference transcript
Our guest, Debbie Danowski, has battled with an eating disorder
for most of her
life. She is addicted to food. Debbie tried many different ways to lose weight.
She hid food, tried diet pills and diets, but couldn't stick to a diet.
Finally, Debbie faced her food addiction and the feelings of being ashamed and
lonely. At one point in her life, she says: "I hated myself. I had no self
-esteem. I was ashamed of myself for having no willpower." To ease the
pain, Debbie says "I even thought about killing myself."
Today, she weighs 150 pounds, down from over
300, and has maintained that weight for over ten years. Read about her
addiction to sugar and flour (her trigger foods), and how her attraction to
food, coupled with low self-esteem and depression, led to her life as a food
addict. Then Debbie outlines the steps that brought her to overcoming food
addiction and recovery from food addiction.
David
Roberts is the HealthyPlace.com moderator.
The people in green are audience members.
David: Good
Evening. I'm David Roberts. I'm the moderator for tonight's conference. I want
to welcome everyone to HealthyPlace.com. Our topic tonight is "Food
Addiction, Food Cravings." Our guest is Debbie Danowski, a recovering
food addict and author of Why Can't I Stop Eating? Recognizing, Understanding and
Overcoming Food Addiction. She has maintained a weight loss of 150
pounds for more than ten years. A nationally renowned speaker, she is an
instructor of media studies at Sacred Heart University in Fairfield, CT.
Good evening, Debbie and welcome to
HealthyPlace.com. We appreciate you being our guest tonight. Can you describe
for us your
life as a food addict?
Debbie
Danowski: Hello everyone it's great to be here. Being a
food addict is similar to being an alcoholic: everything
revolves around the substance and life is miserable. Nothing matters except
getting food.
David: What
were the
reasons behind your food addiction?
Debbie
Danowski: The reasons are a physical and emotional addiction to
sugar and flour that is passed down in families. For instance, both of my
grandfathers were alcoholics but I turned to food instead.
David: At
what age did you begin to develop an addiction / attraction to food?
Debbie
Danowski: I believe that I was born a food addict. Food was always
so important to me. I really began to eat after I turned five. I weighed over
300 pounds when I was in my late teens.
David: And
you are how old now?
Debbie
Danowski: I am 35.
David: Did
you suffer from depression or some other
psychological
disorder that lead to the food addiction?
Debbie
Danowski: I believe that the depression was a result of the food
addiction. Sugar and flour are depressants in the same way that alcohol is.
Once I got these substances out of my body, I did not have the awful depression
that I lived with for years. It was a depression that made it almost impossible
to get out of bed each day.
David: Could
you be specific about the impact that food had in your life before you started
recovery?
Debbie
Danowski: Food was my life. I spent each and every minute
thinking about how I could get food (look under
binge eating disorder, compulsive overeating). To get food,
I did things I normally wouldn't have. I stole. I lied. I hid food. It was as
if I couldn't help myself no matter how hard I tried. At my weight, it was
difficult to move and my whole body ached. I isolated and had no life. It was
me, my food and television. At the time, I didn't realize just how ashamed and
lonely I really was.
David: I'm
assuming that having these food cravings affected your
self-esteem.
Debbie
Danowski: Yes, so very much. I hated myself for being weak
and having no willpower. I spent a lot of time being
ashamed
of myself.
David: Did
you try various diets, diet pills,
etc.?
Debbie
Danowski: Yes, I tried just about everything and each time that I
did I hated myself even more for being unable to do anything. I couldn't even
stick to a diet for a few hours at the end. I did try over-the-counter
diet pills but luckily
Phen-Fen and Redux were not available at the time or I
could have been one of the people harmed before they were recalled.
I would have done anything, including risking my
life to lose weight. I often wished that I would get sick so that I
would have a way to lose weight because nothing else worked. What I didn't know
is that these diets were setting me up to fail because many of the products had
sugar and/or flour in them which just made me want more and more.
David:
Besides the food, did you ever turn to alcohol or other substances to
ease the pain?
Debbie
Danowski: I did drink a little but I only liked the drinks with lots
of whipped cream. I also used shopping as a way to ease the pain. I thought
that if I could buy the prettiest clothes no one would notice my size 52 body
or make fun of me.
David:
What developed that made you want to change and actually follow
through?
Debbie
Danowski: I was at the point that I was either going to get better
or I was going to die. It was an
incredible amount of pain that made me want to change. I
couldn't bring myself to end my life but I couldn't continue the way that I
was. It was the misery that made me work so hard at my recovery because I never
want to be that miserable again. There were many times when
I thought about killing myself and even more that
I wished I would
die. Today, I am
grateful that I am alive.
David: We
have a couple of audience questions I want to get to, then we'll continue with
our conversation:
Joden: So in
general, any specific foods may be addictive to an individual and act as a
trigger to
overeat?
Debbie
Danowski: Yes. For me, it's sugar and flour but some people have
problems with wheat, fat, etc. Whatever your
trigger foods are once you eat them you want more and
more.
David: Let's
talk about the move to
recovery from food addiction that you mentioned. Was the
idea something that took awhile to brew inside your head, or just one day you
decided, "This is it. I'm going to do it."
Debbie
Danowski: It took awhile to brew inside. First, I had to take the
step to admit to someone that I did have a problem. I went to a counselor who
asked me straight out what I did to deal with my feelings. I looked her in the
eyes and said that I write over them. Then, she asked me if I ever ate over
them. I was shocked that someone actually put it into words, and I couldn't lie
to her. It made everything real for someone to actually confront me about
it.
David: So,
one thing you did was go to therapy. What were the next steps in recovering from
food addiction?
Debbie
Danowski: I went to an overeaters support group and eventually to an
in-patient food addiction treatment center where I got the structure I
was lacking.
David:
Regarding the support group, so we can be helpful to people here tonight, are
you referring to something like Overeaters Anonymous?
Debbie
Danowski: Yes,
Overeaters Anonymous is a valuable support system. It
allows people who are suffering in the same way to come together. The first
real step in recovering is to admit that there is a problem and OA helps people
to do that.
David: Why
did you have to go to a food addiction treatment center?
Debbie
Danowski: I tried to simply go to the overeaters support group but I
couldn't even bring myself to keep on going. I was so sick and hopeless that
everything was overwhelming, so I needed extra help. Not everyone needs that to
recover.
David: Do
you completely abstain from your food triggers, even today?
Debbie
Danowski: Yes, it's been almost 12 years since I've had my trigger
foods which are sugar and flour. And my life has changed so much! I no longer
have that hung-over feeling that I once had, and I can remember things and
think clearly. It truly is a miracle.
David: What
eating techniques did you learn that might be helpful to others here
tonight?
Debbie
Danowski: I learned to eat three balanced meals and a snack at
night. I learned to eat these meals four to five hours apart and not to switch
off foods because that sets me up for playing with the portions I eat. I also
weigh and measure what I eat to be sure that I eat the proper amounts. Not
everyone has to do that, but I do.
David:
Here's the link to the HealthyPlace.com
Eating Disorders Community. We are looking for journalers
in the HealthyPlace.com Eating Disorders and
Dieting Communities to keep online
diaries of their experiences. If you are interested in doing that, here is the
signup link.You can read the
eating disorders journals and post your comments on the
journalers' bulletin boards.
Debbie's website is
here, and her book,
Why Can't I Stop Eating? Recognizing, Understanding and
Overcoming Food Addiction, can be purchased by clicking on the
title.
Is it tough still everyday, Debbie, to stay away
from those trigger foods?
Debbie
Danowski: No, amazingly once those substances were out of my body it
wasn't difficult to stay away from them because the physical cravings are gone.
Sometimes when I smell something, I may think that it would be good to eat it,
but then I think about what I would be giving up and it just doesn't seem worth
it. One taste doesn't seem worth giving up all of the good things I now have in
my life. I did not even know what sanity was until I began doing this. No taste
is worth that.
Dalton: My
family wants everything so perfect and I'm a perfectionist myself. I eat
because it's the only part of my life that I can control. Did you have that
experience?
Debbie
Danowski: I did have that. I come from a family that is very
controlling, and I used to want to show them by eating what I wanted when they
didn't want me to. The ironic part of it is that my life with food was so
out of control that I was causing even more pain for myself. What I needed
to do was learn some communication skills, such as saying "no" or
telling people how I feel. It's amazing how one little sentence about my
feelings helps me to deal with them.
Hannah
Cohen: I have clothes in my closet, size 3 to size 18. I was one of
those
yo-yo dieters. I wanted to find out what my food triggers
were, and the next thing I did was
join a gym. I was scared because most of the people there
were slim and there to stay healthy and build tone. I thought for sure everyone
was laughing behind my back. One really nice instructor told me to go at my own
pace, eat in moderation, and cut out the goodies. I listened to him and after a
9 month period I went from a size 14 to a size 7. The main thing is that I am
still maintaining those principles, although some cold days are really a
struggle to get to that gym. Holiday times were awful with all that
baking.
David: One
of the things that strikes me, Debbie, and I think you mentioned that you
experienced this earlier, is that people are afraid to try because they've
experienced so many failures in the past. How do you deal
the fear of failing?
Debbie
Danowski: Yes, that's true. I was afraid, too. I wondered why I
should even bother. I, too, had a variety of clothes sizes in my closet. I had
lost 100 pounds once and put it back on quickly. It broke my heart to see those
clothes. I deal with the
fear of
failing by focusing on what could happen if I did succeed. As soon as
those substances were out of my body, I knew that this was very different than
anything else I had ever tried so that made it much easier for me to deal with
all of the fears I had. For once, I was thinking clearly and that made all of
the difference in the world.
David: How
long did it take you to get a grasp on your
binge eating, compulsive overeating?
Debbie
Danowski: Right from the beginning, this was different. I didn't
crave food, so it didn't take as long. It was almost instant that I stopped
physically craving some foods. For others, it took a few weeks. There were
still emotional cravings but they were much easier to deal with. However, I
always need to remember that I am never cured. I will have to continue doing
what I'm doing if I want to keep getting what I'm getting. The big difference
here is that it was not the struggle that it had once been. Without the
cravings, I had a chance.
David: And
maybe that's something we should address. What is the difference between
food cravings and food addiction? Is it just a matter of
degree?
Debbie
Danowski: Yes, food cravings in a food addict are so overwhelming
that as soon as the thought comes up, the
food addict has no choice but to get the food. It's
important to mention that not everyone has to hit bottom. What are smaller
cravings now may turn into overwhelming cravings later.
lalee: If
you are morbidly obese, does it mean you have an
eating disorder?
Debbie
Danowski: My guess would be yes.
David: Do
you have any children?
Debbie
Danowski: No, not yet. I have a niece who I am very close to and she
sometimes asks me why I weigh and measure my food or why I can't have birthday
cake. I simply tell her that cake makes me sick and that I need to eat certain
amounts to be healthy. It really is not the big deal that I can make it out to
be. That's a big part of addiction - making things out to be more than they
really are.
David: Are
you concerned that you might genetically pass along your food addiction?
Debbie
Danowski: Yes, I am. It has been a concern of mine but I have read
that children are most influenced by the
eating habits of their parents. If that's the case, ours
will eat very healthy!
Troubled1:
Can't genetics play a part in one's size and build? i.e. the rate of
metabolism?
Debbie
Danowski: Yes, it can, but I used it as an excuse to keep eating. My
thinking went something like this - since I come from a family genetically
predisposed to being overweight, I may as well eat whatever I want. I know that
I will never be a size 2. That's not in my genes, but being a size 52 doesn't
have to be my reality, either.
David:
That's a good point, Debbie.
Debbie
Danowski: Thanks.
David: How
do you come to the realization that you will never be "Barbie-like?"
and what's it like for you, self-esteem wise, when that finally sinks
in?
Debbie
Danowski: Considering that I used to weigh over 300 pounds, what I
have now is amazing. Sure there are times when I wish I could be Barbie-like,
but I know from being a media studies professor that the images we see on
television and in magazines are not as realistic as they are made out to be. I
also know that these things come with a price. Many times, the Barbie-like
people are
throwing up or using laxatives to maintain an unrealistic
weight (take the
eating attitudes test). I am making a choice not to do
that today and the reward is sanity and a peace of mind that I've never
known. These are the things that truly matter.
David: So
are you saying you haven't experienced much pain from that realization. It
wasn't something that was really hurtful or disappointing to you?
Debbie
Danowski: I guess I would have to say that most times it doesn't
disappoint me but there are times, usually in the summer, when I will feel it
and then what I have to do is talk about it and get it out.
David:
Here's an audience comment, then a question:
kessab: My
children got
eating disorders because I did it for 13 yrs of their life.
I am living proof that
eating disorders can pass down based on a mother's
behavior.
Joden: Once
you started to lose the weight, were you tempted to over-restrict your
intake?
Debbie
Danowski: Yes, I was. It's funny how I can go to either extreme.
That's why it was so important for me to have a
food plan with outlined amounts so that I didn't begin
skipping meals. For an
addict, more
is better but that's not usually the case. I thought that if I could lose a
little weight, why not lose more? That's where the structure comes in.
David:
Kessab, and others in the audience, I want you to know that it's not
unusual to go from one extreme to the other, i.e., overeating to
anorexia or
bulimia. You can read some of the transcripts from
previous conferences to find out more.
Debbie
Danowski: Yes, that's true. I went into an anorexic period.
adawn1717:
If I ate whatever I wanted, I'd be 800 lbs. I struggled not to
throw up and take laxatives to try and get thin, but that
didn't work for me. It just made me feel like crap and then I continued the
process over-and-over-and-over until I finally broke down and told myself and
others that I couldn't take being the way I was any longer, but everyday is a
struggle!!!! I
struggle everyday not to binge eat!! I hate it!! I just
want to be able to eat until I'm full and stop! What's the key?
Debbie
Danowski: Yes, I used to watch the world's fattest man on television
(he weighed over 1,000 pounds) and think that I would be there soon. The key
for me is to first let someone else know what I will be eating each day and to
work out a food plan that supports a non-addictive way of eating. Once the
addictive substances are out of the body, the physical cravings leave and the
struggle isn't as bad as it once was. Outside support is necessary in this
situation.
David:Here
is the schedule for the
Eating Disorders Support Groups. As you were continuing to
gain weight,
how did you rationalize it in your mind?
Debbie
Danowski: I told myself that 328 wasn't that bad; that I really
didn't look as if I weighed that much; and that I could lose the weight anytime
I wanted to. I also told myself that I needed food to eat; that I couldn't live
without the things I was eating. Today, I know this isn't true but then I truly
believed it.
David: We
have many excellent sites that dealing with all aspects of
Eating Disorders, including overeating, anorexia and
bulimia. One of the sites,
Triumphant Journey, specifically deals with
overeating.
Thank you, Debbie, for being our guest tonight
and for sharing this information with us. And to those in the audience, thank
you for coming and participating. I hope you found it helpful. We have a very
large and active community here at
HealthyPlace.com. You
will always find people in the chatrooms and interacting with various
sites.
David: If
you found our site beneficial, I hope you'll pass our URL around to your
friends, mail list buddies, and others. http://www.healthyplace.com
Debbie
Danowski: Thank you everyone for stopping by.
David: Thank
you, Debbie and good night everyone.
Disclaimer:
We are not recommending or endorsing any of the suggestions
of our guest. In fact, we strongly encourage you to talk over any therapies,
remedies or suggestions with your doctor BEFORE you implement them or make any
changes in your treatment.
We hold topical mental health chat conferences
every Wed. and Thurs. nights. The schedule, and transcripts from previous
chats,
are
here.
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